Cold weather and family gatherings always lead me to cook, especially frequently in the winter months. I’ve been growing tired of the same pots and pans sitting in my kitchen — scratched up and long-since devoid of any promised non-stick qualities. So this year, I set out to find the perfect, long-lasting, high quality pan to banish my constant cycle of cheap and soon-overused cookware.
I found Season & Stir, mainly because of its hugely comprehensive collection, which is not just limited to pots and pans — they offer a variety of cooking and table accessories to bring your meals and kitchen to new levels. They draw on the inspiration of their own family story — being of Sicilian-Italian heritage, the brand’s founders appreciate and respect the sanctity of a home-cooked meal shared with loved ones. They bring these values to every product in their extensive line of high-quality and artisan kitchenware products.
One unique Season & Stir offering that I’ve loved taking on my winter cooking adventures is their Solid Copper Paella Pan. Bringing timeless and traditional craftsmanship to a sleek and elegant design, these pans are crafted to elevate and emphasize the art of cooking. They use 2mm of hammered copper to guarantee optimal heat distribution for any dish, and a traditional hot-tinned interior for an overall non-reactive surface that is durable enough to outlast any pan in your kitchen. Another functionality remix that Season & Stir has placed on this otherwise classic paella pan is its patented stainless steel handle, which is ergonomically designed to fit naturally in your hand, offering heat resistance and protection for ultimate ease and comfort while cooking. Each of these pans is crafted with deliberate care and superior attention to detail, and are sure to transport your culinary adventures to new heights. This was my first time using a copper pan, and it adds a touch of artisanal craft to any meal. Its specially-designed heat conducting technology made it easy to use, regardless of the recipe I was trying out, or my inexperience with copper pans.
These paella pans are also uniquely versatile, and are ideal for crispy bacon, delicate crepes, and everything in between. This pan’s copper body and traditional design enhances the flavors of any meal and cooks it to perfection. These pans come in six sizes, from six inches to eighteen inches, ensuring an ideal pick for kitchens and families of any size. With unparalleled quality that promises to last, these pans are a no-brainer for anyone looking to invest in durable, artisan cookware. Season & Stir promises to level-up your culinary adventures with their uniquely versatile line of pots, pans, and infinite accessories to elevate your cooking — and eating — experience.
